Meals
Buffet breakfast at Sylea. 3 course a la carte menu lunch at Passion Creole. 3 course Chef's Selection table d'hote menu dinner or an a la carte menu. Dine around option for dinner at Sylea, Cruso on the Beach or Oryza Asian cuisine. Food order comprises: 1 starter, 1 main course, 1 dessert per person (not exchangeable). Afternoon tea at Passion Creole 4-5pm. Hotel reserves the right to change the format of breakfast, lunch & dinner. Extra supplements may apply to a la carte menus, specialty items and Destination Dining.


